(Photo by Teresa Horgan.)
Our shop is quickly becoming famous for our handmade croissants—baked fresh every day with all organic ingredients, and painstakingly made from scratch. We're happy to offer them to our online customers as well. I (Lagusta) eat one a day for breakfast, usually slathered with jam.
Croissants for shipping are slightly underbaked, so you can finish them off in your home oven in order to freshen them up a bit after their long journey to your house. Bake them in a 350°F oven for just 5-10 minutes, or until they are beautifully browned. Brushing with olive oil and sprinkling with sugar are nice final touches.
These croissants keep in the freezer for several weeks, just bake them a few minutes to refresh them.
***Special introductory special!***
In order to help us refine our shipping system, if you'd kindly email us (lagusta@lagustasluscious.com) photos of how your croissants arrived, and a description of them (please report any staleness issues!) we'll respond with a special code for 10% off your next order. Thank you!
Ingredients: Organic coconut butter, organic New York State flour, organic coconut milk, yeast, organic evaporated cane juice sugar (non bone-char), sea salt, organic olive oil. FYI: Croissants are often baked next to pain au chocolat, and will sometimes have bits of chocolate on them.
