Heathen Toffee with Almonds
I've been looking forward to making this chocolate for years. Toffee!
Toffee made from scratch, with super high-quality ingredients, that tastes like (though so much better than) the junky toffee candy bars you grew up loving. Cut into pieces, carefully hand-dipped into pure bittersweet chocolate, and coated with freshly toasted organic almonds, this toffee is going to be your new BFF, I can just tell.
It's firm and suckable in the best possible way, but still has a bit of stickiness. The sweetness of the sugar is offset with the lush, deep dark chocolate, and the almonds are a happy top note dancing on your palate to finish everything off.
This chocolate took me an entire day and *nine batches* of sugary stuff to perfect--visit the photo album on our Facebook page to see the entire saga unfold.
All our products are made fresh with no preservatives. Eat within one to two weeks for optimal flavor. Store in a sealed container at cool room temperature and remember the golden rule: never eat cold chocolate!
Ingredients: organic and fair-trade chocolate (cocoa paste, cocoa butter, vegan sugar, soy lecithin, vanilla), organic coconut butter, organic coconut milk, organic almonds, sea salt.
